Marinated BBQ Chicken Recipe
This marinated bbq chicken recipe is simple and delicious served with summer salads
Ingredients
- 6-8 chicken drumsticks
- 3 cloves garlic, minced
- 2 tbsp rosemary
- 3 tbsp olive oil
- 3 tbsp white balsamic vinegar
- 1 tbsp grainy mustard
Directions
- In a bowl mix garlic, oil, vinegar, rosemary and mustard
- Place chicken in a low glass dish and pour marinade over chicken
- Cover and let marinate in fridge for up to 6 hours
- Barbeque chicken on medium heat until done
- Slice chicken and serve with salads
About Shirley
I'm Shirley Plant, nutritionist and cookbook author. My passion is helping you figure out which foods fuel your body and which ones deplete it.
Shirley's Cookbooks
Finally... Food I Can Eat!
A dietary guide and cookbook featuring tasty non vegetarian and vegetarian recipes for people with food allergies and intolerances. Recipes free of gluten, dairy, eggs, corn, wheat, nightshades, sugar and yeast.
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Finally... Paleo Food I Can Eat!
Paleo recipes for breakfast, lunch, snacks, dinner, and dessert. Recipes free of grains, legumes, dairy, refined sugar, eggs and almonds. Plus, chapters on the mind body connection by Dr. Eva Selhub M.D and healing your body from chronic illness with Dr. Terry Wahls. M.D.